Orange Spice Muffins

Servings

Calories

% from Fat

Fat

Sodium

Carbohydrates

Protein

Cholesterol

Vitamin A

Vitamin C

Calcium

Iron

Dietary Fiber

18

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`INGREDIENTS:`
1/3 cup packed brown sugar	1/4 cup margarine or butter, soffened	1 egg, beaten
3/4 cup Borden or Meadow Gold Milk	1/2 cup orange juice	1 tablespoon grated orange peel
3 cups biscuit baking mix	1 (9-ounce) package condensed mincemeat, crumbled

`1`	Preheat oven to 375 F. In large bowl, beat sugar and margarine until fluffy. Add egg, milk, orange juice and peel; mix well. Stir in biscuit mix and mincemeat only until moistened (do not overmix). Fill greased or paper-lined 2 1/2 inch muffin cups 3/4 full. Sprinkle cinnamon and sugar topping evenly over muffins. Bake 18 to 22 minutes or until golden brown. Remove from pan. Serve warm.
`2`	Cinnamon and Sugar Topping: In small bowl, combine 2 tablespoons sugar and 2 teaspoons ground cinnamon.