Fresh Red Curry Paste
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
3/4 cup N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
6 red jalapenos, stemmed, seeded, and coarsely chopped 4 stalks lemongrass, trimmed and thinly sliced 1/4 cup coarsely chopped shallots
2 tablespoons cilantro leaves 1 tablespoon coarsely chopped garlic 1 tablespoon chopped fresh ginger
1 tablespoon Thai fish sauce 1 tablespoon peanut oil 2 teaspoons ground coriander
1 teaspoon freshly grated lime rind 1/2 teaspoon ground cumin 1-1/2 teaspoons salt
1/2 teaspoon black pepper



1 In food processor, combine all ingredients. Process until paste forms. Use on fish to be steamed, to infuse oil for stir-frys, or as sauce or salsa for grilled meats and fish.

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