Cheesy Barbecue Casserole

Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol Vitamin A Vitamin C Calcium Iron Dietary Fiber
6 610 235 26g 670mg 60g 37g 85mg 14% 2% 36% 24% 3g


INGREDIENTS:
3 cups uncooked ziti or penne pasta (11 ounces) 1 pound ground beef 1 medium onion, chopped (1/2 cup)
1/4 cup chopped fresh parsley 1 cup milk 1 cup barbecue sauce
1 cup shredded mozzarella cheese (4 ounces) 1-1/2 cups shredded cheddar cheese (6 ounces) 1 roma (plum) tomato, chopped



1 Heat oven to 350 F Grease 2-quart casserole. Cook and drain pasta as directed on package.
2 While pasta is cooking, cook beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain.
3 Mix beef, pasta, 3 tablespoons of the parsley, the milk, barbecue sauce, mozzarella cheese and 1 cup of the cheddar cheese. Spoon into casserole. Sprinkle with remaining 1/2 cup cheddar cheese. Bake uncovered 30 to 40 minutes or until hot and bubbly. Sprinkle with tomato and remaining 1 tablespoon parsley.

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