Barbecue Sauce for Chicken
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
4 cups N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
2 cups butter or margarine 1 cup vinegar 1/2 (6-ounce) jar prepared mustard
1/4 cup Worcestershire sauce



1 Melt butter in a medium saucepan over low heat. Stir in remaining ingredients; remove from heat. Cover and refrigerate sauce until ready to use. Heat thoroughly, and use to baste chicken when grilling.

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