Rum and Banana Colada (Guineo Colada con Ron) |
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| Servings | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 2-4 | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 1/4 cup white rum | 1 banana, peeled and sliced | 1/4 cup banana liqueur |
| 1/4 cup cream of coconut | about 2 cups ice cubes | fresh mint leaves for garnish |
| 1 | Combine all of the ingredients, except the mint leaves, in a blender. Garnish with mint leaves. |