Basic Yellow Rice (Arroz Amarillo Basico) |
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| Servings | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 6 | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 2 tablespoons annatto oil combined with 1 tablespoon corn oil | 2-1/2 cups rice | 4 to 4-1/2 cups boiling water or chicken stock |
| 2 teaspoons salt | ||
| 1 | Heat the oil in a saucepan with a tight-fitting lid. Add the rice and stir to combine. Stir in the boiling liquid and salt. Bring to a boil, reduce the heat to a simmer, and cook until the liquid evaporates. Cover and cook over very low heat for 20 minutes, stirring after 10 minutes. |