Potato Cakes #1 (Teisen Datws)
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
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INGREDIENTS:
1 lb. cold cooked potatoes 3 tablespoonfuls flour 2 tablespoonfuls brown sugar
1 teaspoonful baking-powder 1/4 teaspoonful cinnamon milk to mix to a fairly stiff consistency



1 Put mixture into a greased tin, and put in a fairly hot oven to start with, then lower the temperature, and leave the cake to bake for two hours.
2 The cake can be eaten hot or cold, sliced and buttered.

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