Apple Crisp
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
8 N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
6 large cooking apples, peeled, cored, and chopped (about 2-1/2 pounds) 1/2 cup sugar 2 teaspoons lemon juice
1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 3/4 cup all-purpose flour
1/2 cup sugar 1/8 teaspoon salt 1/4 cup plus 2 tablespoons butter or margarine
1/2 cup chopped walnuts or pecans



1 Combine first 5 ingredients in a large bowl; stir well. Place apple mixture in a 2-quart casserole.
2 Combine flour, 1/2 cup sugar, and salt in a medium mixing bowl; cut in butter with a pastry blender until mixture resembles coarse meal. Stir in chopped walnuts, sprinkle mixture evenly over apples. Bake at 350 degrees for 45 minutes to 1 hour or until lightly browned.

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