Quick Cheese Sauce |
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| Servings | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| sharp cheddar cheese | hot milk | Worcestershire sauce |
| salt to taste | dry sherry | |
| 1 | Melt cheddar cheese in a little hot milk on the stove. Add a little Worcestershire, salt, and a tad of dry sherry. |
| 2 | Fine over eggs and muffins for breakfast. |