Soursop and Milk Drink (Champola de Guanabana) |
|||||||
| Servings | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 6-8 | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 3 cups soursop pulp | 4 cups milk | 1 cup sugar, or to taste |
| ice cubes | ground nutmeg for garnish | |
| 1 | Combine all of the ingredients except the nutmeg in a pitcher. Refrigerate for 1 hour before serving. Sprinkle each glass with the nutmeg. |