Pearl Onion Casserole (Tagin 'awirma)
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
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INGREDIENTS:
1 pound beef 1 pound pearl onions, peeled 15-20 garlic cloves
1 teaspoon mixed spices 2 cups meat stock 1 tablespoon cornflour (cornstarch) (optional)
cooking oil salt and pepper



1 Cut beef into small cubes, and lightly fry with the onions. Transfer to casserole dish. Peel garlic, halve diagonally, and add to beef, together with the mixed spices and seasoning. Cover with meat stock and bake in preheated 350 degrees oven for 90-120 minutes. Thicken gravy with cornflour (optional).

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