Sour Cream Raisin Cake
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
1 each N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1 cup sour cream 1 cup sugar 2 eggs
2 cups flour 1/2 teaspoon baking-soda 1/2 teaspoon salt
1 cup chopped raisins 1 teaspoon nutmeg 1/2 teaspoon cloves
1 teaspoon vanilla flavoring 1 teaspoon baking powder



1 Combine sugar, cour cream, and well-beaten egg yolks. Sift flour, measure, and sift with baking-soda, salt, baking-powder, and spices. Combine with first mixture. Add raisins which have been dredged in 2 tablespoons of the flour. Add flavoring. Fold in stiffly beaten egg whites. Pour into well-oiled layer cake pans. Bake in moderate oven 375 F. about 30 minutes. Put almond filling between layers.

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