Cinnamon Cake
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
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INGREDIENTS:
1/2 lb flour 4 ozs sugar 4 ozs butter
yolk of one egg and whites of two 1/2 teaspoonful baking powder 1 teaspoonful cinnamon
jam



1 Mix the baking powder with the flour and rub in the butter. Add the sugar and cinnamon and the yolk of the egg to make a stiff paste. Roll out and place on a shallow tin or plate as for making a plate tart. Cook "blind" in a hot oven. Allow to cool and spread with jam. Beat the whites of egg until stiff, fold in a little sugar, spread on jam and return to a cool oven to set.

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