Welsh Cakes #2 (Pice Ar Y Maen) |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 1 lb plain flour | 1 teaspoonful baking-powder | 3/4 lb butter or margarine or mixed with lard |
| 1/4 lb currants | ||
| 1 | Mix with sweet milk, roll out, cut into rounds and bake on a girdle. Sprinkle with sugar. |