Cajun Vegetables |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 3-3-1/2 cups | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 1 large onion | 1 green bell pepper | 2 celery stalks |
| 1 | Peel, trim and finely chop the vegetables. |