Cashew Nut Milk Candy (Pastillas de Casoy) |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 2 cups | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| one 8-ounce can condensed milk | 1 cup chopped cashew nuts or almonds | 1 tablespoon sugar |
| 1 tablespoon lemon extract | ||
| 1 | Combine condensed milk, nuts and sugar and simmer until thick. Add lemon extract and continue stirring until mixture forms a solid mass. Spread with rolling pin on a sugared board and roll into a rectangular shape 1/2 inch high. Cut into desired pieces and wrap in tissue paper. |