Soy and Ginger Dipping Sauce
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
4 10 minutes nil N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1 cup Japanese soy sauce 2 inches very fresh ginger, peeled and finely grated 2 teaspoons sugar



1 Combine soy sauce, ginger and sugar in a small bowl. Whisk the mixture well and serve within 15 minutes of preparation.

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