Marzipan Mushrooms |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 10 each | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 2/3 cup marzipan | 1 tablespoon unsweetened cocoa powder | |
| 1 | Make about 10 mushrooms stems by rolling dime-to quarter-size pieces of marzipan into cylinders. Make large and small mushroom caps by rolling dime-to quarter-size pieces of marzipan into balls; then pinch into cap shape. Attach stems, pressing gently. Dust with cocoa. |