Sujuk
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
N/A N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
4 lbs very lean lamb 2 lbs ground chuck 5-1/2 T allspice
3/4 C cumin 3-1/2 tsp garlic powder 3-1/2 tsp crushed fresh garlic
2 T cayenne 2-1/2 T sweet paprika 2-1/2 T salt



1 Wear plastic gloves and mix all ingredients well by hand. Cover with foil and refrigerate overnight. Make in small patties, fry and serve with small wedges of peda bread. May be used in place of bacon or pepperoni on pizza. These patties may be frozen. To dry this mixture, form a cheese cloth bag and place ingredients into it and press down. Hang in a cool dry place to cure. Remove cheesecloth bag and wrap in foil.

Back