Herbed Grilled Corn
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
8 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
8 ears fresh corn 1/2 cup butter or margarine, softened 2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh chives 1/2 teaspoon salt dash of pepper



1 Remove husks and silks from corn just before cooking. Combine remaining ingredients; stir well. Spread butter mixture on corn, and place each ear on a piece of aluminum foil; wrap tightly.
2 Grill over medium coals 20 minutes or until corn is tender, turning several times.

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