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In a skillet, cook meat, salt, pepper, and mushrooms until brown. Add tomato soup and cottage cheese and simmer until cheese is melted. Then add green beans and French fried onion rings. Mix well. Place in 3 qt casserole. Mix milk, beaten egg, and onion. Add to mashed potatoes. Add 1/2 C sour cream and beaten egg, and onion. Add to mashed potatoes. Add 1/2 C sour cream and beat with a mixer. Add remaining sour cream, if needed to make potatoes in a circle on top of beef mixture. Top with shredded cheese. Bake at 350 F for 20-25 minutes. This can also be microwaved for 10 minutes. |