Ezo Bride Soup (Ezo Gelin Corbasi)
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
4 10 minutes 30 minutes N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1/2 stick butter plus a little extra 1 small onion, chopped 5 cups chicken stock
2/3 cup bulgur wheat 1/2 cup red lentils 1 Tbsp tomato paste
salt and ground black pepper 2 tsp paprika



1 Heat the 1/2 stick butter in a saucepan and fry the onion. Pour in the chicken stock and bring to a boil.
2 Add the bulgur wheat, red lentils, and tomato paste. Stir, then simmer for 20 minutes over low heat. Taste and adjust the seasoning if necessary.
3 Just before serving, melt a teaspoon of butter in a skillet, stir in the paprika, and then pour over the soup.

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