Spanish Fried Rice
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
8-10 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1-1/2 cups uncooked long-grain rice 1 tablespoon lard, melted 1 cup chopped tomato
1/4 cup chopped onion 1/4 cup chopped green pepper 3 cups canned diluted chicken broth
1 clove garlic, minced 1/2 teaspoon salt 1/2 teaspoon cumin seeds
1/4 teaspoon pepper



1 Saute rice in lard in a large saucepan over medium heat until rice is lightly browned.
2 Add tomato, onion, and green pepper to rice mixture, and saute until begetables are tender.
3 Stir chicken broth, minced garlic, salt, cumin seeds, and pepper into vegetable mixture. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until rice is tender and liquid is absorbed.

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