Seafood on a Skewer |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| assorted cubes of salmon, cod, any white fish, scallops, shrimp, or lobster | mushrooms | cherry tomatoes |
| red and green peppers | onions | pineapple chunks |
| marinade of your choice | ||
| 1 | Marinate seafood. Oil skewers. Alternate seafoods, vegetable and onions on skewers according to taste. Cook over hibachi or barbeque until done. |