Chinese Eggs |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 6 hard cooked eggs | marinade of your choice | |
| 1 | Put eggs in bowl. Cover with marinade. Marinate 24 hours. Cut into quarters. |