Almond Fried Rice
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
4 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
2 tablespoons vegetable oil 3/4 cup thinly sliced green onions and tops 1/2 cup diced red bell pepper
1 egg, beaten 3 cups cold cooked rice 2 ounces diced cooked ham (about 1/2 cup)
2 tablespoons soy sauce 1/2 cup slived blanched almonds, toasted



1 Heat oil in hot wok or large skillet over medium-high heat. Add green onions and bell pepper; stir-fry 1 minute. Add egg and scramble. Stir in rice and cook until heated through, gently separating grains. Add ham and soy sauce; cook and stir until mixture is well blended. Just before serving, stir in almonds.

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