Sweet Peppers with Cheese (Filfil rumi bi-l-gibna) |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 1 pound peppers | skimmed cheese | black olives |
| 1 | Halve peppers horizontally, boat-like, and remove stem and seeds. Fill with any of the mixtures of skimmed cheese and top with pitted black olives. |