Banana-Cinnamon French Toast
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
2 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1 large very ripe banana (about 8 ounces) 2 eggs 1/2 cup milk
1/2 teaspoon ground cinnamon 4 slices whole wheat bread 3 tablespoons butter
maple syrup



1 Blend first 4 ingredients in processor until smooth. Transfer to 13x9-inch pan. Place bread in milk mixture and soak until all liquid is absorbed, turning bread occasionally, about 20 minutes.
2 Melt butter in heavy large skillet over medium heat. Add bread and cook until golden brown, about 3 minutes per side. Serve; pass syrup separately.

Back