Brazilian Brownies (Pedacinhos de Chocolate) |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 18 brownies | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 2 tablespoons butter | 4 tablespoons sugar | 3 eggs |
| 4 tablespoons flour | 1 teaspoon baking powder | 3 tablespoons cocoa |
| 1 tablespoon white wine | ||
| 1 | Mix butter and sugar until creamy, add eggs, and flour, baking powder, and cocoa sifted together. Mix well and add wine. Turn into an 8-inch greased baking pan and bake for 25 minutes at 350 degrees. Cut into small squares while still hot. |