Mai Tai #1 |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 1 | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 2 oz light rum | 1 oz triple sec | 1 T orgeat syrup |
| 1 T grenadine syrup | 1/2 t powdered sugar | 1 T lime juice |
| pineapple wedge | maraschino cherry | crushed ice |
| 1 | Combine rum, triple sec, orgeat and grenadine syrups, powdered sugar, and lime juice. Shake well with ice. Strain into glass 1/3 full with crushed ice. Serve with maraschino cherry speared to a wedge of pineapple. Serve with straw. |