Chicken Paprika (Papprykarz z Kury) |
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| Servings | Prep. Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 4 chicken breasts, with wings | 4 tablespoons butter | 1 diced onion |
| 2 large tomatoes, peeled | 1 small diced green pepper | dash salt |
| 1/4 cup water | 1/2 cup sour cream | 2 tablespoons flour |
| 1 | Lightly brown the chicken in the butter and remove. Saute the onions in the same skillet. Add all ingredients except the sour cream and flour. Blend the sour cream with the flour and slowly add it to the rest of the ingredients. Simmer for 20 minutes and serve. |