All-American Chicken/1997

Honey-Mustard Chicken Sandwiches
Servings Prep. Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
4 each N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1/3 cup honey 1 tablespoon sliced green onions 1/2 teaspoon dried tarragon leaves, if desired
3 tablespoons Dijon mustard 4 boneless skinless chicken breast halves 4 lettuce leaves
4 slices tomato 1 avocado, pitted, cut into slices 4 kaiser rolls, split



1 GRILL DIRECTIONS: Heat gill. In small saucepan, combine honey, onions, tarragon and mustard; blend well. Bring to a boil. Reduce heat to low; simmer about 5 minutes or until slightly thickened.
2 When ready to grill, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 15 to 18 minutes or until chicken is fork-tender and juices run clear, turning once and brushing occasionally with mustard mixture.
3 Layer lettuce leaf, chicken breast half, tomato slice and avocado slices in each kaiser roll.

Back