Stuffed Frankfurters |
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| Servings | Preparation Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
| INGREDIENTS: | ||
| 1 | Preheat oven to 350 F. Split frankfurters lengthwise; fill with diced Mozzarella. Wrap each frankfurter with a strip of bacon and hold together with wooden toothpicks. Bake, uncovered, about 15 minutes, or broil 10 minutes, turning frequently. |