Polly-0 Cooking with Cheese Recipe Book/1977

Pear Cheese Salad Supreme

Servings Preparation Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
6 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
3 ripe pears (or 6 canned pear halves) lemon juice 1 container (15 ounces) Ricotta
3 tablespoons mayonnaise 2 cups diced celery 6 lettuce leaves
1/2 cup chopped walnuts



1 Peel, halve and core pears. Sprinkle with lemon juice. Blend mayonnaise with ricotta until smooth. Add celery. Place 1 pear half on each lettuce leaf. Fill with cheese mixture and garnish with chopped nuts.

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