Absinthe Frappe |
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| Servings | Preparation Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | |
| INGREDIENTS: | ||
| 1-1/2 oz Absinthe substitute | 1/2 oz Anisette | 3 dashes Angostura bitters |
| 1 | Shake with shaved ice until frosted. Strain into a chilled cocktail glass. |