The Best of Polish Cooking/Karen West 2000

Beet and Horseradish Relish (Cwikla z Chrzanem)
Servings Preparation Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
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INGREDIENTS:
2 pounds cooked beets 2 tablespoons horseradish sauce 1 teaspoon sugar



1 Whirl ingredients in blender until coarsely chopped. Cover and let stand in refrigerator for 2 days to blend.

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