Keo's Thai Cuisine/Keo Sananikone 1999

Guava Daiquiri

Servings Preparation Time Cooking Time Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
2 N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
2 ounces light rum 2 ounces guava juice concentrate 1 tablespoon fresh lime juice
1 teaspoon sugar dash of grenadine scoop of cracked ice



1 Combine rum, guava juice concentrate, lime juice, sugar and grenadine in a blender. Blend on high speed for 30 seconds. Gradually add cracked ice, blending until drink is of a slushy consistency. An excellent before or after dinner drink.

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