Fairy Butter |
|||||||||
| Servings | Preparation Time | Cooking Time | Calories | % from Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | |
| INGREDIENTS: | ||
| 125 g/4 oz unsalted butter | the yolks of 3 hard-boiled eggs | 60 g/2 oz castor sugar |
| 1 tbsp orange flower water, rum, lemon juice or brandy | ||
| 1 | Cream the butter and sugar, beat in the egg-yolks and chosen flavouring. Pass through a fine hair sieve, chill, pile into a bowl and pass with the appropriate dish. |