Belizeans Favourtie Foods/Erleen Godfrey

Belizean Fruit Punch (Ponche Tropical)
Servings Preparation Time Cooking Time Calories Saturated Fat Fat Sodium Carbohydrates Protein Cholesterol
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INGREDIENTS:
4-8 slices fresh peeled pineapple 2 small oranges (peeled) 4-8 slices seeded, peeled papaya
1-1/2 cup orange juice 2 cans guava nectar 1 oz ginger can be used or 4 pints ginger ale



1 Blend all fruits or use can fruit juices.
2 Put in refrigerator to chill.
3 Add ginger ale just before serving.

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