Nestle Halloween/2004

Halloween Rocky Road Brownies
Servings Preparation Time Cooking Time Calories Saturated Fat Fat Sodium Carbohydrates Protein Cholesterol
2 dozen N/A N/A N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1 pkg (19.5 to 21 oz) fudge brownie mix without morsels or swirls (13x9-inch size) 2 large eggs 1/2 cup vegetable oil
1/4 cup water 2 cups miniature marshmallows 1-3/4 cups (10-oz pkg) Nestle Toll House Halloween Shapes & Morsels



1 Preheat oven to 350 F. Grease bottom of 13x9-inch baking pan.
2 Prepare brownie mix with eggs, oil and water according to package directions. Spread into prepared baking pan.
3 Bake according to package directions; do not overbake. Remove from oven. Immediately sprinkle with marshmallows, Shapes & Morsels and nuts over brownie while still hot out of oven. Press down lightly. Return to oven for 1 to 2 minutes or until marshmallows just begin to melt. Cool in pan on wire rack for 20 to 30 minutes. Cut into squares using a knife dipped in hot water.

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