Blood Orange Bourbon |
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| Servings | Preparation Time | Cooking Time | Notes | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 1 each | 5 minutes | |||||||||
| INGREDIENTS: | ||
| ice cubes | 3 tablespoons blood orange juice, strained | 2 tablespoons bourbon |
| 1 teaspoon powdered sugar | 1 drop aromatic bitters | blood orange slice |
| 1 | Fill a short glass with ice. Add blood orange juice, bourbon, sugar, and bitters; stir vigorously. Blend the orange slice in half; slide into the glass. Serve immediately. |