The Ultimate Cat Treat Cookbook/Liz Palika 2006

Simply Special Sardines

Servings Preparation Time Cooking Time Temperature Notes Calories Saturated Fat Fat Sodium Carbohydrates Protein Cholesterol
20 heaping tablespoon-sized treats


INGREDIENTS:
1 3.75-ounce can sardines in oil, undrained 2/3 cup cooked rice 1/4 cup cat grass, finely chopped



1 Place the sardines and their oil in a food processor or blender and puree until smooth.
2 In a mixing bowl, combine the sardine puree and the remaining ingredients, mixing well.
3 Refrigerate in a covered container for up to 1 week. Freeze the excess.
4 To serve, spoon the desired portion (a teaspoonful for a kitten or a tablespoonful for an adult cat) into your cat's bowl.

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