Chicken Gummy Squares |
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| Servings | Preparation Time | Cooking Time | Temperature | Notes | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| INGREDIENTS: | ||
| 1 cup white rice flour | 1/2 cup tapioca flour | 3 (2.5-ounce) jars chicken baby food |
| 1/4 cup low-fat yogurt | 1 egg | |
| 1 | Preheat the oven to 400 F. |
| 2 | In a large bowl, mix all ingredients together into a batter. Spoon the batter into a greased 8x8-inch pan. Bake for 25 minutes or until the top is brown. Cool thoroughly before cutting into brownie-sized squares or tiny training treats. Store in the refrigerator in an airtight container. |