| 1 |
Preheat the oven to 350 degrees. |
| 2 |
In a mixing bowl, combine all the ingredients, mixing thoroughly. |
| 3 |
Spread the dough on the bottom of a greased cookie sheet in a thin layer. |
| 4 |
Bake for 7 minutes or until the treats are golden brown. |
| 5 |
Flip the treats (don't worry about breaking the dough) and bake for another 7 minutes or until the treats are golden brown on both sides. |
| 6 |
Remove from the oven, let cool thoroughly, break into bite-sized pieces, and store in an airtight container in the refrigerator. |
|
|
|
|
|
|