Doggy Vittles |
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| Servings | Preparation Time | Cooking Time | Temperature | Notes | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| INGREDIENTS: | ||
| 1 cup cooked rice | 2/3 cup grated cheese | 1/2 cup finely chopped carrots |
| 1/2 cup finely chopped zucchini | 1/3 cup applesauce | 1 egg, beaten |
| 1 tablespoon brewer's yeast | ||
| 1 | Preheat the oven to 350 F. |
| 2 | Combine all the ingredients in a large bowl. Blend thoroughly. |
| 3 | Pour the mix into a casserole dish. |
| 4 | Bake for 12 to 15 minutes. |
| 5 | Cool and serve. Store leftovers in the refrigerator. |