Best Pasts Salad Ever |
|||||||||||
| Servings | Preparation Time | Cooking Time | Temperature | Notes | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| INGREDIENTS: | ||
| some kind of small pasta | 1 onion | 1 English cucumber |
| 1 red pepper | 1 bag of baby carrots | 1 tsp of salt |
| 1 tsp of onion salt | 1/2 tsp celery salt | pinch of garlic powder |
| 1 cup to a cup and a half of any kind of mayo | ||
| 1 | Cook pasta and then after add veggies, mayo and spices stir put in fridge for 1/2 hour to an hour and enjoy. |