Delicious Deviled Eggs |
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| Servings | Preparation Time | Cooking Time | Temperature | Notes | Calories | Trans Fat | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 12 | ||||||||||||
| INGREDIENTS: | ||
| 12 hard cooked eggs | 3/4 cup Kraft Sandwich Spread | paprika |
| 1/4 cup chopped precooked bacon bits | ||
| 1 | Peel and cut the eggs in half lengthwise. Scoop the yolks into a medium bowl and mash with a rubber spatula. Add the sandwich spread to the yolks; mix well. |
| 2 | Spoon equal amounts of the mixture into each egg white half, sprinkle lightly with paprika, and top with about 1/2 teaspoon bacon bits per egg half. |