Bon Appetit/April 2006

Garam Masala Deviled Eggs

Servings Preparation Time Cooking Time Calories Saturated Fat Fat Sodium Carbohydrates Protein Cholesterol
12


INGREDIENTS:
6 hard boiled eggs 3-1/2 tablespoons mayonnaise 3 tablespoons minced green onion
1 tablespoon minced seeded jalapeno chile 1-1/2 teaspoons minced mango chutney 1/2 teaspoon (scant) garam masala
finely chopped radishes



1 Shell eggs, then cut in half lengthwise. Transfer yolks to small bowl and mash with fork. Mix in mayonnaise. Stir in next 4 ingredients. Season with salt and pepper.
2 Spoon yolk mixture into whites. Top generously with chopped radishes.

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