Spaghetti Casserole |
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| Servings | Preparation Time | Cooking Time | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| INGREDIENTS: | ||
| 1 lb hamburger, browned | 1/2 cup chopped onions | 1/4 cup chopped parsley |
| 4 cups tomatoes or tomato juice | 1/4 teaspoon thyme | 1 teaspoon salt |
| 1 bay leaf | 1 cup water | 2 cans tomato sauce |
| 1-1/2 teaspoons oregano | ||
| 1 | Simmer above ingredients in large skillet. Add 1 package cooked spaghetti (drain and wash in cold water). Put in casserole and cover with grated cheese, heat in oven. |