Mixed Pickling Spices |
|||||||||
| Servings | Preparation Time | Cooking Time | Calories | Saturated Fat | Fat | Sodium | Carbohydrates | Protein | Cholesterol |
| 4 cups | |||||||||
| INGREDIENTS: | ||
| 1 cup mustard seeds | 3/4 cup ground coriander | 1/2 cup allspice berries |
| 1/2 cup black peppercorns | 1/2 cup crushed cinnamon sticks | 1/2 cup whole cloves |
| 1/2 cup dill seeds | 1/2 cup chopped and dried ginger root | 1/4 cup cardamom seeds |
| 12 crushed bay leaves | 6 crushed red peppers | 1 tablespoon nutmeg |
| 1 | Mix all the spices in a dark glass jar. Seal tightly and store in a cool, dark place. |